Vitamin B5
Wednesday, April 9th, 2008Vitamin B5 is also known as pantothenic acid. Vitamin B5 is the richest of all the vitamins and is found in all kinds of foods. In fact, it is impossible for one person to consume less vitamin B5, as they need. This means that there is no possibility that a little person can have a deficiency of vitamin B5. For this reason there are not recommended daily amount that health professionals as each state receives more than enough of their normal food consumption. But although there is no need to calculate a recommended daily allowance it does not mean that vitamin B5 is not vital for a healthy body and mind. In fact, the vitamin B5 is essential for turning food into energy among other functions. Vitamin B5 is responsible for the inclusion of fats and carbohydrates into energy.
Some vitamin B5 can be found in almost every food whether it is animal or vegetable. Of course, there are a number of sources of vitamin B5 that are better than others, but a balanced diet, will be more than enough. The foods with the highest content of vitamin B5 his organ meats, salmon, eggs, beans, milk, and whole grains. It is noteworthy that the vitamin B5 is lost when grains are ground into flour and the tendency not to beaded back in. Therefore, grain processed foods such as bread, pasta, rice, breakfast cereals, baked goods and are not good sources of Vitamin B5.
The vitamin B5, it is most effective when combined with other B-vitamins B1 or especially thiamin, riboflavin or B2, niacin or B3, pyridoxine or B6 and biotin. Along with these other B-vitamins, vitamin B5 is an integral part in a number of processes. Chief among these is the production of energy from food that is consumed and this is known as the Kreb s cycle. The vitamin B5 is also required for the release of energy from fat.
Interestingly, the vitamin B5 will also prove helpful in reducing the stress. This is mainly due to the fact that in times of stress, the body produces more of certain hormones, such as adrenaline and require vitamin B5. There are many theories about the benefits of vitamin B5, but there is no need for the majority of people who are actively for the food, high in B5, because they are likely to consume far more than is necessary. There are no negative impacts to consume too much vitamin B5.